By
1879 some Ontario settlers came by Assiniboine River steamboats and
embarked where the Souris River entered near where Treesbank later was
established. Two villages grew, one close to the Souris Mouth called
Millford, and another near where Wawanesa is todayl, called Souris
City. Both these settlement were important in that they were staging
areas for settled venturing south to the Turtle Mountain region and
south west to the Hartney area. Both places were surveyed as
towns and lots were sold on the markets in Winnipeg. Both grew with
confidence and established important business services. Both had
stores, blacksmith shops and hotels as well flour mills and sawmills.
The most
unique
flour mill wasn’t in a village at all. John Gregory bypassed the
existing villages and selected what he thought was the best riverside
location in terms of the potential for water power.
Millford
The town
was the
brainchild of a Major R.Z. Rogers from Grafton, Ontario. He
happened to have a brother-in-law, Mr. E.C. Caddy who was to lead a
team of Dominion Surveyors to southwestern Manitoba in 1879. He
asked him to keep an eye out for a site for a sawmill and
gristmill. His dream was to start a new community and to profit
from the next wave of expansion to the west. [5]
A
warehouse
constructed by Major Rogers near the junction of the Assiniboine and
Souris met a similar fate. His plan to capitalize on the location
and establish Millford as a trading centre for the region was underway
quickly. His gristmill, which was once described as a “small
portable” one, (2) was up and running, and farmers were hauling their
grain to him. Percy Criddle thought his prices were a bit high
compared to Brandon but appreciated the convenience of dealing
locally. He needed storage near the waterway but high water
carried it away in 1881. He rebuilt and in 1882 again lost it and
it’s considerable contents down the river.
Millford
as
it looked in about 1883.
The
Millford
region.
Souris City
At its
birth,
Souris City was one of many speculative “cities” that came with the
Manitoba Land Boom of 1881-82. In this case it almost paid off.
Winnipeg
Daily
Sun, Jan. 26, 1882
The survey
plan,
which was ambitious even for these times of wild speculation, included
parts of to sections of land and planned lots on both sides of the
river. but the actual settlement was in the southwest corner of that
deep loop in the river, and at its best was a somewhat scattered
village with its buildings strung out along the river bank.
The
gamblers in
this case were William Scott and his son William J. They arrived
sometime after October 1880 and bought land from the CPR. Early in 1882
the Winnipeg Daily Sun reports that, ”Mr. Scott, Manager of the Toronto
and Manitoba Northwest Land Company, sold last evening by private sale
$1100 worth of lots in Souris City.” The next month an ad offered 320
acres adjacent to Souris City for sale.
The
gristmill,
which was steam powered, was located along the river on the east side
of the flats. Local farmers had been hauling grain to Millford for this
purpose, and for farmers to the southeast the trip to Souris City was
shorter and over an easier trail. Some local histories speculate that
this mill is one and the same with the Gregory Mill located a few miles
upstream, but a report in the Brandon Sun in 1889 contains explicit
references to both mills. The likelihood is that the mill at Souris
City was not nears as large an operation as Mr. Gregory’s and served a
purely local need.
The Souris
City
plan, as registered in 1881
The town
is
mentioned often in early newspaper reports, being on a well-used trail
south from Brandon and Millford, and the site of a ferry crossing and
later a bridge.
When
Northern
and Pacific Railway completed their new line from Morris to Brandon,
they decided to cross the river a few miles downstream. The new
town of Wawanesa came into being without a great deal of fanfare.
Home and business owners wasted no time. During the winter of 1890 most
of the buildings were put on skids and dragged them to the new town of
Wawanesa
On this
map
from 1892 Souris City has disappeared and Wawanesa is well-established.
Gregory’s Mill
The story
of
John Gregory’s mill is the story of a mill that wanted to be a town. It
is a noteworthy story for several reasons. It was the most
important mill south of the Souris River for over a decade. It was the
most substantial industrial investment seen in the pre-railroad era in
Westman. Although Mr. Gregory did install a steam engine to
compensate for Manitoba’s season rivers, his design was the most
ambitious attempt to harness the waterpower of the Souris River for
industrial purposes.
Fortunately,
enough evidence of the site remains for one to visualize the whole
operation. And we have a few photos.
Gregory’s
Mill (Photo scanned from “The Prairie W.A.S.P.)
The story
begins
in 1882 when John D. Gregory, from Wingham, Ontario, came to Manitoba
and began scouting locations for a mill site. In 1883 he took title and
settled on a farm that straddled the Souris River about 8 kilometres
upstream from were it now passes under Highway #2 near Wawanesa. He
built a mud dam to back the water up to ensure a steady flow, erected
an impressive stone mill building, set up the necessary equipment and
opened for business. At that time he was 40 kilometres from the rail
line but he hoped that it would come to him, or he saw the business as
viable regardless. The first dam had a head of eight feet of water, and
the mill building was said to have the “most improved machinery” and a
capacity of 75 barrels per day.
Newspapers
of
the mid 1880’s offer us more glimpses of Mr. Gregory and his mill and
help to illustrate their respective places in the local community and
its economy.
A report
from
nearby Langvale in 1885 noted that the “flouring mill of Mr.Gregory”
had been shut down due to low water, but that a “powerful engine” was
being installed and that the mill would be running again in a “few
days”. In June of that same year we note that Riverside
Municipality had remitted Gregory’s taxes. This is something
municipalities did as a way of supporting needed services.
1886
brought
more expansion as a letter to the editor reported that ”the flouring
mill at Whitehead is running full blast night and day” and that the
“energetic proprietor” had just completed an addition to the
facility.
Also in
1886,
rumours persisted that a rail line might cross the valley near the mill
as Mr. Nichol of nearby Souris City reported that the railway engineer
was coming back to ” try Gregory’s Mill crossing”.
The
Riverside
History reports that the mill offered the latest in technology and that:
“Customers had come to Gregory's
Mill from all directions, some as far south as the U.S. border. The
flour, of superior quality, milled by the "Hungarian Patent Process,"
was drawn to Brandon by mule team and horse teams, made three trips a
week to the flour in a warehouse until a carload was gathered, to ship
east by rail. On the return trip, they brought back provisions needed
at the mill.”
John
MacAulay a
member of the Crofter Settlement that arrived near Ninette in 1888
remembers that” At Gregory’s grist mill on the Souris the settlers
received 40 pounds of flour to the bushel when their grain was gristed.”
Warren
Upham's
1890 map of the Lake Agassiz is a rare map from the era showing the
Gregory’s Mill location. Note that the main communities are Millford,
Souris City and Langvale. Scanned from The Historical Atlas of
Manitoba
Expansion
&
Competition
In about
1888 he
began a considerable expansion. A higher dam was constructed about a
kilometre upstream. The first attempt was cut short when high water
“carried away a piece of the west bank" but the work was completed and
certainly must have been the foremost feat of engineering in rural
Westman at the time. A report in the Brandon Sun described it thus:
“The dam,
is 600
feet long, 160 feet wide at its base and 29 feet at the top, is 30 feet
high from the bed of the river, and is composed entirely of trees,
brush, boulders gravel and earth, intermixed, forming an impenetrable
mass, capable of resisting almost any pressure. Behind the dam there is
now a body of water with a head of 28 feet, covering 5000 acres, and
extending for 6 miles to the south. The race is 4000 feet long and from
6 to 18 feet; much of the material taken from this was used on the
dam.” (Brandon Sun, 1891)
There was
a
moderately sharp bend across which he could construct a “millrace” or
channel to direct the flow to the mill. That millrace is still visible
today and must be seen to be appreciated. One has to marvel at the
engineering, and just sheer work, that must have been required.
What equipment would they have to move that amount of earth?
Where would they get such equipment - before the municipalities had
even begun to plan the grid of gravel roads that were to appear with
the advent of the automobile? Some stretches are gouged out of
the hillside, while in other places the sides are built up like dikes.
The whole enterprise must have involved a substantial effort - in time
and money.
The cost
was
15000 dollars, an amazing amount of money for a local enterprise, but
Mr. Gregory projected that he now had enough water backed up to allow
for three month of operation during times of low water flow, and could
boost his capacity to 125 barrel per day in the winter.
But this
expansion came just as there was bad news on the railway front!
The End of an Era
By 1889
not one,
but two railways were about to cross the district. One was
angling up from Morris to Brandon, and destined to cross the Souris
River at Wawanesa while the existing line from Winnipeg to Glenboro was
finally to be extended to Souris.
The
region had
two rail lines by 1891. The siding at Elliott's was the closest railway
link for Mr. Gregory's flour, about eight kilometres away.
The mill
race, a
1000 metre long ditch built to divert water from the Souris River to
the mill wheel. 120 years after it was abandoned the mill race is quite
visible today, even from Google Earth!
The mill
was
towards the bottom right corner of the picture and 10 metres up the
bank. I believe that the first dam was here – likely designed to direct
the flow to the right bank.
Perhaps Mr.
Gregory was going to remain viable. The mill was obviously thriving in
1891 when we see a report from Belmont where they were “agitating for a
good grist mill” noting that “almost every day” teams passed through on
their way to Gregory’s which was 40 kilometres away. Despite the
fact that a closer rail line would have provided better access to
export markets, the mill was providing a valuable service to locals who
continued to patronize it.
In 1892 a
notice
by the Oakland council appeared in the Sun advising that there would be
a vote on a bylaw to “grant a bonus of $1000 to John Gregory’s
mill”.
The
article
notes that:
“Mr.
Gregory
intends increasing capacity to…250 barrel during the next year if he
succeeds in getting better shipping facilities. At present he is five
miles from the nearest railway station, but he
is confident that he will be able to overcome that difficulty before
long.”
Well that
“difficulty” never was overcome. The site of the Gregory’s Mill, today,
as it was then, is still eight kilometres from what is now an abandoned
rail line.
As it
turned out
it likely wasn’t the lack of access to the export market that sealed
the fate of Gregory’s Mill. It was the establishment of mills in
the new population centres that sprang up along the new railways that
spelled the end.
For
example,
Glenboro got its mill in 1994. At Holmfield to the south, a mill
was serving the Killarney and Boissevain district. Wawanesa soon
offered a bonus get one started in that new village.
There were
no
notices in the media of the day regarding the closing of the mill.
Reference to it just ceased to appear, in much the same way that
references to the abandoned towns of the settlement era just
disappeared. Instead, what we learn from the newspapers is that mills
were springing up elsewhere. And so was Mr. Gregory.
By 1895
both
Nesbitt and Wawanesa were interested in having him relocate to their
towns. Later that summer he was hospitalized for a problem with his
foot, which eventually led to amputation, and June 21 of the following
year he died.
When John
Gregory bought his riverside property and started his operation he must
have been a wealthy man. He is said to have died broke, having
lost a hundred thousand dollars.
The sight is now
difficult to find. Trees have surrounded what is left of the
foundation making it virtually invisible to a passer-by on the river.
The large stone that once served as a doorstep for the mill now rests
in the Minnewawa Cemetery near the junction of Highways Two and
Ten. A huge gear from the mill itself is in on display at the
Sipiweski Museum in Wawanesa, and a few other scattered remnants of the
machinery have found their way into private collections.
Plum
Creek and Souris
The story
of the mill at Souris is another example of a gristmill being
the catalyst for the growth of a town. Long before the town of
Souris got its long – promised branch line, it was a prospering
village.
In 1880
William Henry Sowden, Thomas Gillespie Kells and John Nesbitt
Kirchhoffer, members of the Millbrook Colonization Syndicate, acquired
the property on Plum Creek near where it enters the Souris River.
They did this because of its suitability for a mill site. The
mill would justify the establishment of a settlement at what is now the
Town of Souris.
During the
spring of this year, some 14 men, including Arthur Rose,
were employed building a dam at the proposed Mill site on Plum Creek.
The first house in Souris was built to accommodate the men who built
the first mill dam.
G.
McCulloch and William Herriot were co-owners of the 1882 mill on
Plum Creek. They thus established Souris as a trading centre
At one
time grain was hauled from as far away as Estevan to the mill.
The flywheel from that mill still runs in the museum at Austin,
Manitoba
The
building was completed by December of 1882, the machinery installed
in February of 1883, and their enterprise in operation cleaning seed
for the settlers of a wide area by the spring of 1883.
In 1898,
McCulloch and Herriot had become so successful at milling that
they opened Western Canada's largest yellow brick flour mill. They
shipped three brands of flour, independently, to eastern Canada and
overseas: Ladies' Choice, Prairie Lily and Strong Bakers.
The Souris, with
the mill prominent in the centre. Photo available in the Prairie
Towns Collection.
1903 World markets recognized the
quality. Wheat became the economic
driver of the prairies. "Prairie Lily" flour produced by the McCulloch
and Heriot Mill was exported to Europe, was significant not only
locally but also on the world market.
|